Brewing Quotes (2 quotes)
I have wished to see chemistry applied to domestic objects, to malting, for instance, brewing, making cider, to fermentation and distillation generally, to the making of bread, butter, cheese, soap, to the incubation of eggs, &c.
Letter to Thomas Cooper (Monticello, 1812). In Thomas Jefferson and John P. Foley (ed.), The Jeffersonian Cyclopedia (1900), 135. From H.A. Washington, The Writings of Thomas Jefferson (1853-54). Vol 6, 73.
To the manufacturer, chemistry has lately become fruitful of instruction and assistance. In the arts of brewing, tanning, dying, and bleaching, its doctrines are important guides. In making soap, glass, pottery, and all metallic wares, its principles are daily applied, and are capable of a still more useful application, as they become better understood.
From 'Chemistry', The Artist & Tradesman’s Guide: Embracing Some Leading Facts & Principles of Science, and a Variety of Matter Adapted to the Wants of the Artist, Mechanic, Manufacturer, and Mercantile Community (1827), 9.
In science it often happens that scientists say, 'You know that's a really good argument; my position is mistaken,' and then they would actually change their minds and you never hear that old view from them again. They really do it. It doesn't happen as often as it should, because scientists are human and change is sometimes painful. But it happens every day. I cannot recall the last time something like that happened in politics or religion.
(1987) -- 
